All compounds within Whole milk


Please note that 0 values denote 'No data'. All content of free and bound AGE values are based upon (mg/100 gram or ml food)

Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References
Furan 0.000535 0.00036 0.00071 0 0 0 3 1
2-Pentylfuran 0 0 0 0 0 0 3 1
2-Methylfuran 0.0003 0.00027 0.00033 0 0 0 3 1
2-Ethylfuran 0 0 0 0 0 0 3 1
2,5-Dimethylfuran 0 0 0 0 0 0 3 1
2-Propylfuran 0 0 0 0 0 0 3 1
2-Butylfuran 0 0 0 0 0 0 3 1
Compound Free avg Free min Free max Bound avg Bound min Bound max Total # of data References